A 1/2 share is approximately 8-15 lbs, A whole share is 15-30 lbs. This includes mixed cuts and ground, wrapped and frozen. This is a reservation fee, and will be subtracted from the overall price of $11.5/lb. All-in cost is $100-140 for a half and $200-$300 for a whole depending on final share weight .
Lamb Share Reservation
SKU: LAMB RES
$40.00Price
The general breakdown of a lamb share is:
25% leg roasts, steaks & shank,
25% loin/flank chops & roasts,
10% rack/ribs/stew meat,
25% neck & shoulder roasts, and
15% ground lamb.